PIMENTO STUFFED OLIVES
INGREDIENTS
Green Olives, Water, Pimentos, Salt, Vinegar
QUICK USES
- These Pimiento stuffed olives are perfect as a topper for a martini or bloody mary.
- Perfect dirty martini: 3 oz. of vodka, 1 oz. vermouth, and 1 oz. olive brine. Add ingredients to a cocktail shaker filled with ice; shake vigorously. Strain into a chilled glass. Garnish with Stuffed Pimento olives.
- Try olive brine in your next bloody mary. Life changing.
- Ideal for charcuterie and cheese boards, alongside cheeses and crackers!
- Rough chop a handful of Pimento Stuffed olives and throw them on a salad or Italian sandwich.
- Try a vinaigrette of olive oil, fresh grapefruit juice, apple cider vinegar, Pimento Stuffed olive brine and Dijon mustard. Serve with a butter lettuce and avocado salad.
IDEAL FOR
Martinis, cocktails, bloody marys, charcuterie boards, salads, sandwiches, vinaigrettes, dressings
